I've had this 16 lb'er hangin' out in the freezer since before Thanksgiving and I came back from Smart and Final with too much crapola. She had to go Seasoned up with some magic dust(mainly Mrs Dash, crushed garlic bouillon cubes and Tony Chachere) and is smokin' away on the Weber with Hickory.
Yummy
edit, seems we can't post pics here. I'll figure a way
Nothin like a smoked turkey on the Weber
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Nothin like a smoked turkey on the Weber
Heat is energy, energy is horsepower...but you gotta control the heat.
-Carl
-Carl
Re: Nothin like a smoked turkey on the Weber
Turkey in the Weber, one of my favorites! Don't forget to put the potatoes in the drip tray.
Let me know how you go getting photos in this section of the forum, I've tried and failed.
Cheers.
Let me know how you go getting photos in this section of the forum, I've tried and failed.
Cheers.
Re: Nothin like a smoked turkey on the Weber
Heat is energy, energy is horsepower...but you gotta control the heat.
-Carl
-Carl
Re: Nothin like a smoked turkey on the Weber
way back when I was still working we used to wrap bacon on the turkey as we were smoking it. need I say delicious!
Re: Nothin like a smoked turkey on the Weber
No, I have 5lbs of bacon stashed and no turkey The skin sounds good and that sounds like a good inside wrapping
I appreciate all the tips
Heat is energy, energy is horsepower...but you gotta control the heat.
-Carl
-Carl